Industry: Food and Beverages
Published Date: January-2025
Format: PPT*, PDF, EXCEL
Delivery Timelines: Contact Sales
Number of Pages: 185
Report ID: PMRREP13840
The global cold pressed juice market is estimated to reach a size of US$ 977.5 Bn in 2025. It is predicted to rise at a CAGR of 6.8% through the assessment period to attain a value of US$ 1,549 Bn by 2032.
Cold-pressed juice, a healthier, 100% fresh alternative to traditional juice, is gaining popularity among millennials and health-conscious consumers. Created using slow-pressure juicers, it retains nutrients and natural flavors. The environmental appeal of cold-pressed juice, a pure and preservative-free beverage, is predicted to contribute to its substantial market growth in 2025.
In January 2025, for example, Clean Juice, the first USDA-certified organic juice bar franchise, offered a 20-cent cold-pressed juice for low purchases until the end of the month, featuring popular blends like Spicy Peach. The consumer base for cold-pressed juice is rising in Asia Pacific due to high disposable income and increased health consciousness, especially about fitness and preventative health.
Key Highlights of the Market
Market Attributes |
Key Insights |
Cold Pressed Juice Market Size (2025E) |
US$ 977.5 Bn |
Projected Market Value (2032F) |
US$ 1,549 Bn |
Global Market Growth Rate (CAGR 2025 to 2032) |
6.8% |
Historical Market Growth Rate (CAGR 2019 to 2023) |
6.7% |
North America is estimated to hold a 37.6% share in 2025 and is evolving as consumers prioritize digestive health and fitness-focused lifestyles. Growing vegan customer base and increased health consciousness are projected to propel the cold pressed juice market in North America. It is estimated to report a CAGR of 8.2% from 2025 to 2032.
The industry is estimated to introduce a functional cold-pressed juice line featuring probiotics and gut-friendly ingredients like ginger and turmeric, catering to the rising interest in digestive wellness. For instance,
Demand for clean, preservative-free beverages has boosted the demand for cold-pressed juices, which retain nutrients and enzymes through high-pressure processing.
In 2025, Europe is projected to hold a 28.3% share of the global market, fueled by rising health awareness and a surging vegan population. The market is forecast to record a CAGR of 7.6% from 2025 to 2032, supported by product diversification and eco-friendly initiatives.
The emergence of leading businesses and stringent laws supporting clean-label and organic goods are set to drive substantial growth in the cold pressed juice market in Europe. The region is home to key brands like Innocent Drinks (a subsidiary of The Coca-Cola Company), Suja Life, and Pressed Juicery, which are investing in innovative formulations and sustainable packaging.
The European Union's (EU) strict labeling requirements, including transparency on nutritional content and additives, are bolstering consumer trust and driving demand.
The mixed fruits and vegetables segment is likely to maintain a 55.3% market share in 2025, owing to its balanced nutrient profile and consumer appeal. Blends like carrot-orange-ginger and kale-apple-cucumber are popular among health-conscious consumers due to their ability to deliver vitamins, minerals, and antioxidants in a single, convenient beverage. For example,
Conventional cold-pressed juice, dominated by affordability and established presence, is likely to maintain a strong 72.5% market share in 2025 due to brand innovation and new flavors. Conventional juices are popular among price-sensitive consumers due to their cost-effectiveness and wider ingredient availability.
Mass-market appeal and widespread distribution through supermarkets and convenience shops help this segment. It is preferred in areas with strong demand for quick, nutrient-dense beverages without the high cost of organic alternatives.
Consumer awareness of the health advantages of raw, unprocessed juices has led to a notable expansion in the worldwide cold-pressed beverage industry. In keeping with clean-label requirements and health trends, consumers are choosing natural and organic beverages free of artificial substances and preservatives.
Juice cleanse programs and detox diets are gaining popularity due to health-conscious consumers seeking nutrient-dense, ready-to-drink options, supported by rising disposable income. For instance,
Juice bars, retail establishments, and direct-to-consumer delivery services are becoming more widely available. Their eco-friendly packaging and creative taste combinations make these a more appealing substitute for sugary drinks.
The global cold-pressed drink market recorded a CAGR of 6.7% in the historical period from 2019 to 2023. Sales of cold-pressed fruit juices increased due to the global pandemic which hastened the trend toward healthy eating options, such as fruit juices. In response to the increasing demand for nutritious drinks, fruit juice producers have created new products.
Investing in branding and marketing helps draw in new clients and retain current ones. To meet the increasing demand for cold-pressed juices, companies such as Suja Life, Evolution Fresh, and RAW Pressery have introduced new items.
Manufacturers are also introducing innovations, packaging solutions, and e-commerce platforms to increase sales. Demand for cold-pressed juice products is set to surge steadily during the estimated period. Demand for cold pressed beverages is projected to record a considerable CAGR of 6.8% during the forecast period between 2025 and 2032.
Rising Shift toward Veganism to Support Market Growth
Growing consumer interest in plant-based and vegan drinks, motivated by health and environmental concerns, is propelling demand for cold-pressed juice. For instance,
Plant-based beverages align with clean-label trends, promoting cruelty-free, nutrient-dense options, supporting market growth, and encouraging brand diversification.
High Popularity of Ready-to-Drink Juices to Influence Consumer Purchase Decisions
Demand for ready-to-drink (RTD) juice products, particularly in developing regions like Asia Pacific and Latin America, is influencing the cold pressed juice market. Convenient, health-conscious drinks are in high demand due to urbanization and hectic lifestyles.
To appeal to health-conscious millennials, companies such as Coca-Cola and Urban Platter are introducing single-serving bottles and natural, preservative-free juice mixes. In emerging nations like Vietnam, Brazil, and Indonesia, the middle class is booming and is prepared to spend money on high-end, ready-to-consume drinks. Businesses are hence using creative packaging to increase mobility, demonstrating how products and consumer demands are in line.
Limited Awareness of Health Drinks to Hinder the Market
High production costs of cold-pressed organic juices, made using the high-pressure processing method, pose challenges in promoting health benefits to a broader audience. Despite being expensive due to sophisticated equipment and energy, HPP juices are becoming more and more well-liked because of their health advantages and heightened marketing initiatives.
Cold-pressed organic juices are being promoted by businesses through consumer education and smart marketing. Companies are emphasizing their worth as investments that improve health, sustainability, and luxury packaging.
Trend of Wellness Centers Presents Lucrative Avenues for Organic Juices
Wellness facilities are pushing cleansing and vegan diets, a growing global trend. Fruit juices, which are high in nutrients, are used in detox programs such as Pressed's Cleanse1 to support the body's natural detoxification process.
The recognition of detox diets' advantages, including enhanced digestion and energy levels, has prompted the incorporation of cold-pressed juices into wellness routines. The vegan food industry is booming globally, and veganism is becoming immensely popular.
Functional drinks, including superfoods like matcha and spirulina, are available from Europe's plant-based juice brand. Consumers are increasingly adopting holistic health solutions, with wellness centers promoting sustainable dietary habits and innovative plant-based products.
Retail Grocery Stores to Deliver a Wide Array of Products Worldwide
The rise in the distribution of cold-pressed juices in retail and grocery stores presents new opportunities due to consumer demand for healthy, convenient, and natural beverages. Retail and grocery stores are becoming key segments in terms of distribution channels due to their extensive reach and diverse product offerings.
Brands like Pressed Juicery and Suja Life have extended their presence in leading North America’s grocery chains, enhancing accessibility for health-conscious consumers, and are now available in over 15,000 stores nationwide.
Consumer preference for in-store shopping experiences drives growth, with retail stores offering promotions, sampling, and direct interaction, driving repeat purchases and brand loyalty.
Innovation, brand equity, fierce rivalry, and shifting customer tastes are the hallmarks of the cold press drink sector. To preserve their market share, key firms have implemented distribution methods, promotional initiatives, and product differentiation strategies.
Well-known brands leverage their global reach and in-depth research to develop new goods that address certain customer demands. Innovative ingredients and health-conscious marketing are used by newcomers to get into new markets.
Sales dynamics are influenced by regional preferences and legal frameworks, necessitating adjustments from businesses. To preserve their market share, they employ mergers and acquisitions to improve their product line and solidify their position.
Recent Industry Developments
Attributes |
Details |
Forecast Period |
2025 to 2032 |
Historical Data Available for |
2019 to 2023 |
Market Analysis |
US$ Billion for Value |
Key Regions Covered |
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Key Market Segments Covered |
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Key Companies Profiled in the Report |
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Report Coverage |
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Customization and Pricing |
Available upon request |
By Nature
By Type
By Distribution Channel
By Region
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The market size is set to reach US$ 1,549 Bn by 2032.
The juice's distinctiveness lies in its cold pressing process, which preserves the nutritional content of the fruits and vegetables used.
In 2025, North America is set to attain a market share of 37.6%.
In 2025, the market is estimated to be valued at US$ 977.5 Bn.
Suja Life, LLC, Evolution Fresh, Inc., RAW Pressery, and Liquiteria LLC. are a few key players.