Meat Substitutes Market

Meat Substitutes Market Size, Share and Growth Forecast by Product Type (Tofu, Tempeh, Seitan, Jackfruit, TVP, Others), by Source (Soy, Wheat, Pea Protein, Others), by Category (Refrigerated, Shelf-stable, Frozen), by Distribution Channel (Mass Merchandizers, Specialty Stores, Other Retail Channels), and by Region for 2024-2031

Report ID: PMRREP34685

Number of Pages: 170

Format: PPT*, PDF, EXCEL

Industry: Food and Beverages

Published Date: July-2024

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Table of Content

1. Executive Summary
    1.1. Global Meat Substitutes Market Snapshot, 2024 and 2031
    1.2. Market Opportunity Assessment, 2024 - 2031, US$ Bn
    1.3. Key Market Trends
    1.4. Future Market Projections
    1.5. Industry Developments and Key Market Events
    1.6. PMR Analysis and Recommendations

2. Market Overview
    2.1. Market Scope and Definition
    2.2. Market Dynamics
        2.2.1. Drivers
        2.2.2. Restraints
        2.2.3. Opportunity
        2.2.4. Challenges
        2.2.5. Key Trends
    2.3. Meat Substitutes Market: Value Chain
        2.3.1. List of key players
        2.3.2. List of key distributors
    2.4. Forecast Factors - Relevance and Impact
    2.5. Covid-19 Impact Assessment
    2.6. PESTLE Analysis
    2.7. Porter Five Force’s Analysis

3. Key Regulations/ Standards

4. Price Trend Analysis, 2019 - 2031

    4.1. Key Factors Impacting Prices
    4.2. Prices by Source

5. Global Meat Substitutes Market Outlook: Historical (2019 - 2023) and Forecast (2024 - 2031)
    5.1. Market Size (US$ Bn) Analysis and Forecast
        5.1.1. Historical Market Size Analysis, 2018-2022
        5.1.2. Current Market Size Forecast, 2023-2031
    5.2. Global Meat Substitutes Market Outlook: Product Type
        5.2.1. Historical Market Size (US$ Bn) Analysis By Product Type, 2019 - 2023
        5.2.2. Current Market Size (US$ Bn) Forecast By Product Type, 2024 - 2031
            5.2.2.1. Tofu
            5.2.2.2. Tempeh
            5.2.2.3. Seitan
            5.2.2.4. Jackfruit
            5.2.2.5. TVP
            5.2.2.6. Others
        5.2.3. Market Attractiveness Analysis: Product Type
    5.3. Global Meat Substitutes Market Outlook: Source
        5.3.1. Historical Market Size (US$ Bn) Analysis By Source, 2019 - 2023
        5.3.2. Current Market Size (US$ Bn) Forecast By Source, 2024 - 2031
            5.3.2.1. Soy
            5.3.2.2. Wheat
            5.3.2.3. Pea Protein
            5.3.2.4. Others
        5.3.3. Market Attractiveness Analysis: Source
    5.4. Global Meat Substitutes Market Outlook: Category
        5.4.1. Historical Market Size (US$ Bn) Analysis By Category, 2019 - 2023
        5.4.2. Current Market Size (US$ Bn) Forecast By Category, 2024 - 2031
            5.4.2.1. Refrigerated
            5.4.2.2. Shelf-stable
            5.4.2.3. Frozen
        5.4.3. Market Attractiveness Analysis: Category
    5.5. Global Meat Substitutes Market Outlook: Distribution Channel
        5.5.1. Historical Market Size (US$ Bn) Analysis By Distribution Channel, 2019 - 2023
        5.5.2. Current Market Size (US$ Bn) Forecast By Distribution Channel, 2024 - 2031
            5.5.2.1. Mass Merchandizers
            5.5.2.2. Specialty stores
            5.5.2.3. Other Retail Channels
        5.5.3. Market Attractiveness Analysis: Distribution Channel

6. Global Meat Substitutes Market Outlook: Region
    6.1. Historical Market Size (US$ Bn) Analysis By Region, 2019 - 2023
    6.2. Current Market Size (US$ Bn) Forecast By Region, 2024 - 2031
        6.2.1. North America
        6.2.2. Europe
        6.2.3. East Asia
        6.2.4. South Asia and Oceania
        6.2.5. Latin America
        6.2.6. Middle East & Africa
    6.3. Market Attractiveness Analysis: Region

7. North America Meat Substitutes Market Outlook: Historical (2019 - 2023) and Forecast (2024 - 2031)
    7.1. Historical Market Size (US$ Bn) Analysis By Market, 2019 - 2023
        7.1.1. By Country
        7.1.2. By Product Type
        7.1.3. By Source
        7.1.4. By Category
        7.1.5. By Distribution Channel
    7.2. Current Market Size (US$ Bn) Forecast By Country, 2024 - 2031
        7.2.1. U.S.
        7.2.2. Canada
    7.3. Current Market Size (US$ Bn) Forecast By Product Type, 2024 - 2031
        7.3.1. Tofu
        7.3.2. Tempeh
        7.3.3. Seitan
        7.3.4. Jackfruit
        7.3.5. TVP
        7.3.6. Others
    7.4. Current Market Size (US$ Bn) Forecast By Source, 2024 - 2031
        7.4.1. Soy
        7.4.2. Wheat
        7.4.3. Pea Protein
        7.4.4. Others
    7.5. Current Market Size (US$ Bn) Forecast By Category, 2024 - 2031
        7.5.1. Refrigerated
        7.5.2. Shelf-stable
        7.5.3. Frozen
    7.6. Market Attractiveness Analysis
    7.7. Current Market Size (US$ Bn) Forecast By Distribution Channel, 2024 - 2031
        7.7.1. Mass Merchandizers
        7.7.2. Specialty stores
        7.7.3. Other Retail Channels
    7.8. Market Attractiveness Analysis

8. Europe Meat Substitutes Market Outlook: Historical (2019 - 2023) and Forecast (2024 - 2031)
    8.1. Historical Market Size (US$ Bn) Analysis By Market, 2019 - 2023
        8.1.1. By Country
        8.1.2. By Product Type
        8.1.3. By Source
        8.1.4. By Category
        8.1.5. By Distribution Channel
    8.2. Current Market Size (US$ Bn) Forecast By Country, 2024 - 2031
        8.2.1. Germany
        8.2.2. France
        8.2.3. U.K.
        8.2.4. Italy
        8.2.5. Spain
        8.2.6. Russia
    8.3. Current Market Size (US$ Bn) Forecast By Product Type, 2024 - 2031
        8.3.1. Tofu
        8.3.2. Tempeh
        8.3.3. Seitan
        8.3.4. Jackfruit
        8.3.5. TVP
        8.3.6. Others
    8.4. Current Market Size (US$ Bn) Forecast By Source, 2024 - 2031
        8.4.1. Soy
        8.4.2. Wheat
        8.4.3. Pea Protein
        8.4.4. Others
    8.5. Current Market Size (US$ Bn) Forecast By Category, 2024 - 2031
        8.5.1. Refrigerated
        8.5.2. Shelf-stable
        8.5.3. Frozen
    8.6. Market Attractiveness Analysis
    8.7. Current Market Size (US$ Bn) Forecast By Distribution Channel, 2024 - 2031
        8.7.1. Mass Merchandizers
        8.7.2. Specialty stores
        8.7.3. Other Retail Channels
    8.8. Market Attractiveness Analysis

9. East Asia Meat Substitutes Market Outlook: Historical (2019 - 2023) and Forecast (2024 - 2031)
    9.1. Historical Market Size (US$ Bn) Analysis By Market, 2019 - 2023
        9.1.1. By Country
        9.1.2. By Product Type
        9.1.3. By Source
        9.1.4. By Category
        9.1.5. By Distribution Channel
    9.2. Current Market Size (US$ Bn) Forecast By Country, 2024 - 2031
        9.2.1. China
        9.2.2. Japan
        9.2.3. South Korea
    9.3. Current Market Size (US$ Bn) Forecast By Product Type, 2024 - 2031
        9.3.1. Tofu
        9.3.2. Tempeh
        9.3.3. Seitan
        9.3.4. Jackfruit
        9.3.5. TVP
        9.3.6. Others
    9.4. Current Market Size (US$ Bn) Forecast By Source, 2024 - 2031
        9.4.1. Soy
        9.4.2. Wheat
        9.4.3. Pea Protein
        9.4.4. Others
    9.5. Current Market Size (US$ Bn) Forecast By Category, 2024 - 2031
        9.5.1. Refrigerated
        9.5.2. Shelf-stable
        9.5.3. Frozen
    9.6. Market Attractiveness Analysis
    9.7. Current Market Size (US$ Bn) Forecast By Distribution Channel, 2024 - 2031
        9.7.1. Mass Merchandizers
        9.7.2. Specialty stores
        9.7.3. Other Retail Channels
    9.8. Market Attractiveness Analysis

10. South Asia & Oceania Meat Substitutes Market Outlook: Historical (2019 - 2023) and Forecast (2024 - 2031)
    10.1. Historical Market Size (US$ Bn) Analysis By Market, 2019 - 2023
        10.1.1. By Country
        10.1.2. By Product Type
        10.1.3. By Source
        10.1.4. By Category
        10.1.5. By Distribution Channel
    10.2. Current Market Size (US$ Bn) Forecast By Country, 2024 - 2031
        10.2.1. India
        10.2.2. Southeast Asia
        10.2.3. ANZ
        10.2.4. Rest of South Asia & Oceania
    10.3. Current Market Size (US$ Bn) Forecast By Product Type, 2024 - 2031
        10.3.1. Tofu
        10.3.2. Tempeh
        10.3.3. Seitan
        10.3.4. Jackfruit
        10.3.5. TVP
        10.3.6. Others
    10.4. Current Market Size (US$ Bn) Forecast By Source, 2024 - 2031
        10.4.1. Soy
        10.4.2. Wheat
        10.4.3. Pea Protein
        10.4.4. Others
    10.5. Current Market Size (US$ Bn) Forecast By Category, 2024 - 2031
        10.5.1. Refrigerated
        10.5.2. Shelf-stable
        10.5.3. Frozen
    10.6. Market Attractiveness Analysis
    10.7. Current Market Size (US$ Bn) Forecast By Distribution Channel, 2024 - 2031
        10.7.1. Mass Merchandizers
        10.7.2. Specialty stores
        10.7.3. Other Retail Channels
    10.8. Market Attractiveness Analysis

11. Latin America Meat Substitutes Market Outlook: Historical (2019 - 2023) and Forecast (2024 - 2031)
    11.1. Historical Market Size (US$ Bn) Analysis By Market, 2019 - 2023
        11.1.1. By Country
        11.1.2. By Product Type
        11.1.3. By Source
        11.1.4. By Category
        11.1.5. By Distribution Channel
    11.2. Current Market Size (US$ Bn) Forecast By Country, 2024 - 2031
        11.2.1. Brazil
        11.2.2. Mexico
    11.3. Current Market Size (US$ Bn) Forecast By Product Type, 2024 - 2031
        11.3.1. Tofu
        11.3.2. Tempeh
        11.3.3. Seitan
        11.3.4. Jackfruit
        11.3.5. TVP
        11.3.6. Others
    11.4. Current Market Size (US$ Bn) Forecast By Source, 2024 - 2031
        11.4.1. Soy
        11.4.2. Wheat
        11.4.3. Pea Protein
        11.4.4. Others
    11.5. Current Market Size (US$ Bn) Forecast By Category, 2024 - 2031
        11.5.1. Refrigerated
        11.5.2. Shelf-stable
        11.5.3. Frozen
    11.6. Market Attractiveness Analysis
    11.7. Current Market Size (US$ Bn) Forecast By Distribution Channel, 2024 - 2031
        11.7.1. Mass Merchandizers
        11.7.2. Specialty stores
        11.7.3. Other Retail Channels
    11.8. Market Attractiveness Analysis

12. Middle East & Africa Meat Substitutes Market Outlook: Historical (2019 - 2023) and Forecast (2024 - 2031)
    12.1. Historical Market Size (US$ Bn) Analysis By Market, 2019 - 2023
        12.1.1. By Country
        12.1.2. By Product Type
        12.1.3. By Source
        12.1.4. By Category
        12.1.5. By Distribution Channel
    12.2. Current Market Size (US$ Bn) Forecast By Country, 2024 - 2031
        12.2.1. GCC
        12.2.2. South Africa
        12.2.3. Northern Africa
    12.3. Current Market Size (US$ Bn) Forecast By Product Type, 2024 - 2031
        12.3.1. Tofu
        12.3.2. Tempeh
        12.3.3. Seitan
        12.3.4. Jackfruit
        12.3.5. TVP
        12.3.6. Others
    12.4. Current Market Size (US$ Bn) Forecast By Source, 2024 - 2031
        12.4.1. Soy
        12.4.2. Wheat
        12.4.3. Pea Protein
        12.4.4. Others
    12.5. Current Market Size (US$ Bn) Forecast By Category, 2024 - 2031
        12.5.1. Refrigerated
        12.5.2. Shelf-stable
        12.5.3. Frozen
    12.6. Market Attractiveness Analysis
    12.7. Current Market Size (US$ Bn) Forecast By Distribution Channel, 2024 - 2031
        12.7.1. Mass Merchandizers
        12.7.2. Specialty stores
        12.7.3. Other Retail Channels
    12.8. Market Attractiveness Analysis

13. Competition Landscape
    13.1. Market Share Analysis, 2023
    13.2. Market Structure
        13.2.1. Competition Intensity Mapping By Market
        13.2.2. Competition Dashboard
        13.2.3. Tier Structure Analysis
        13.2.4. Regional Presence Analysis
    13.3. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
        13.3.1. Beyond Meat
            13.3.1.1. Overview
            13.3.1.2. Segments and Products
            13.3.1.3. Key Financials
            13.3.1.4. Market Developments
            13.3.1.5. Market Strategy
        13.3.2. Impossible Foods Inc.
        13.3.3. Quorn Foods
        13.3.4. Kellogg Co.
        13.3.5. Unilever, Meatless B.V.
        13.3.6. VBites Foods Ltd.
        13.3.7. SunFed
        13.3.8. Tyson Foods, Inc.
        13.3.9. The Tofurky Company,
        13.3.10. Maple Leaf Foods Inc.
        13.3.11. Amy’s Kitchen
        13.3.12. Topas GmbH
        13.3.13. Others

14. Appendix
    14.1. Research Methodology
    14.2. Research Assumptions
    14.3. Acronyms and Abbreviations

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